February 27, 2015
There is no other fish whose quality rivals this bluefin otoro. Whether you’re a Michelin starred chef or an aspiring home gourmand, our otoro will be the star attraction for any of your recipes. This is the best portion of the best fish in the sea.The best Bluefin Toro are caught in the winter when their fat content is highest and their flesh is softest. SuperFrozen processes allow us to offer you this rarity year round.When you’re looking for succulence, decadence and outstanding quality, this is the tuna you should be purchasing.We pride ourselves on not using any artificial methods to preserve the color of tuna. Never gassed or colored, this Bluefin Toro will arrive to you perfectly chilled and waiting your preparation.
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