Sockey Salmon Pan Sauteed with Crispy Shallots over Udon
We are passionate about our sashimi-grade Hamachi. This velvety, yet clean-tasting fish is best served with just a simple searing.
Many chefs have taken to the trend of pairing it with a kick of spice- maybe a jalapeno here or a chili flake there. No matter what creative path you take in preparing our Hamachi, this fish always yields a moist fillet.
Sashimi-quality Bigeye tuna loin – a majestic fish. Grade #1 fillets, delivered to your door fresh from the docks, maintains the highest level of excellence. Its light red flesh has a mild tuna flavor and a firm texture that is high in fat - a sashimi lovers' dream.
Fillets are delivered to your door, fresh from the docks. Only Luxe Gourmets fish can boast this level of freshness or top rating of quality.
There is no other fish whose quality rivals this Bluefin otoro. Whether you're a Michelin starred chef or an aspiring home gourmand, our otoro will be the star attraction for any of your recipes. This is the best portion of the best fish in the sea.
The best Bluefin are caught in the winter when their fat content is highest and their flesh is softest. SuperFrozen processing allows us to offer you this rarity year round.
When you're looking for succulence, decadence and outstanding quality, this is the tuna you should be purchasing today for delivery to your home tomorrow.