The most perfect cut of the world’s most perfect fish…
The Toro is the portion taken from the underbelly of the Bluefin. Its greatness lies primarily in its magnificent taste, and the feeling it produces in the mouth. It has a high percentage of healthy tuna fat (providing the body with a rich source of Omega-3 oils), and since tuna fat dissolves at a lower temperature than is found in the human mouth, the fat actually melts on the tongue, providing an exciting sensory sensation. Toro is a milder-tasting cut of fish, and boasts of a light and beautiful finesse. As a bouquet of flowers is to the nose, so is Toro to the tongue, yielding to the taste buds a complexity, subtlety, and a wide range of hues.
All of our seafood, including this Toro, is Grade #1, which is a “luxury sashimi grade” fish. It usually only can be found in the top Michelin-starred restaurants. But now it can be yours, enjoyed in your home, guaranteed fresh, and guaranteed wild!